Average Reviews:
(More customer reviews)I agree with the previous poster. I had my original Kuhn peeler for over 10 years. Despite it rusting in a few spots, the blade remained extremely sharp. The only reason I had to buy another was because this past Thanksgiving, I had relatives over and someone accidentally threw mine away while they were helping cleaning up the kitchen. I didn't notice it was gone until days later when I couldn't find it and the garbage man had already gone by.
I decided to give this one a try and found that although the blade appears to be sharp to the touch, it didnot peel like the original peeler. I had to make several passes over the same areas to peel and even then it didn't peel as well as I have liked. I haven't tried it on carrots or kiwis but definately don't plan on using once I get my new "original" style peeler I'll be ordering here instead. I'd like to order the stainless steel one but I'm reluctant now.
Click Here to see more reviews about: Kuhn Rikon Swiss Ceramic Peeler
Made from advanced, high-tech ceramic, the Kuhn Rikon swiss ceramic peeler is the latest thing in peeling technology. Its ultra-sharp ceramic blade stays sharp longer than other blades and it won't rust like metal peelers. It is light and ergonomic, it glides smoothly for easy peeling.
Click here for more information about Kuhn Rikon Swiss Ceramic Peeler
No comments:
Post a Comment