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(More customer reviews)Artichokes are easy to grow even in the Northeast if you start with a big enough plant. These plants were large and healthy and grew well. The fruits of this plant are delicious and there are plenty of them. The downside is there is no way to overwinter the plants unless you have a heated greenhouse so it's an expensive way to get fresh artichokes.
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This variety is an improved strain with a very high percentage of high grade heads, good uniformity, and a better range of climatic adaptation. This variety has good flavor and is a slightly faster producer than 'Globe' divisions. It makes an impressive deciduous perennial in areas too cold to produce fruit, grown for its 4' tall grey foliage and large purple thistle flowers. For good eating quality heads, plan on cutting plants back in early fall in inland areas and growing on through cool, overcast winter weather. In coastal areas, plants can be cut back after harvest for repeat crops. Water consistently but never keep soggy. They need at least average drainage. For best results treat them to deep, rich soil and feed moderately heavily. Full sun, part sun if only used as an ornamental.
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